Respostas
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Resposta: 1. Salame (Greasy, red, salty, strong flavor, hard)
2. Rosquinha (round, mushy, sweet, soft, tasty)
3. Frango assado (orange, flavoured, soft, salty, strong flavor)
4. Pão (mild, crispy, light brown, oval, sweet ou salty)
5. Queijo (Salty, yellow, flavoured, triangular, mushy)
6. Hamburguer (flavoured, salty, round, soft, juicy)
7. Morango (Sweet, red, mushy, fresh, juicy)
8. Cenoura (tasteless, orange, crunchy, hard, fresh)
9. Carne crua (Raw, crooked, red and white, tasteless)
10. Tomate (Tasteless, fresh, red, round, soft)
11. Peixe (Soft, fresh, Tasty, pinkish, mushy)
12. Ovo (crooked, white and yellow, soft, hot)
Explicação: Analisei as imagens, espero ter ajudado :)
evelyncalonico:
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